Sydney Morning Herald Good Food Guide Awards 2019
Brisbane Times Good Food Guide Awards 2018
Gourmet Traveller Wine 3 Glasses – Saké The Rocks
12 Argyle Street, Sydney
Monday – Thursday: 12 – 3pm, 5.30 – 10.30pm
Friday: 12 – 3pm, 5:30 – 11:30pm
Saturday: 12 – 3pm, 5 – 11:30pm
Sunday: 12 – 3pm, 5 – 10pm
Christmas Day – Closed
Boxing Day – Lunch & Dinner
New Year’s Eve – Lunch & Dinner
New Year’s Day – Lunch & Dinner
Australia Day – Lunch & Dinner
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At Saké Restaurant and Bar, contemporary Japanese cuisine is served up in six of Australia’s most iconic destinations. With hiramasa kingfish paired with soy dressing and lime & jalapeno kosho, tempura in the form of sustainable snapper, and incredible desserts, Saké brings a distinct, unique spin to tried and tested Japanese flavours, cementing its reputation as one of Australia’s best Japanese restaurants.
Treat yourself to a dynamic culinary experience straight from Saké’s top Executive Chefs who bring the dynamic and innovative Japanese culture to life through their mouthwatering creations.
Traditional Japanese food is prepared by the renowned Saké chefs, with a contemporary twist, sourced from the best, freshest and most seasonal ingredients.
Taking pride in creating innovative flavour combinations, the Saké team provide guests with the opportunity to enjoy the very best in contemporary Japanese cuisine.
Choose to order a la carte, or leave your meal in the hands of our Saké chefs with a banquet menu. Saké Restaurant & Bar can also cater to vegetarian, gluten free and ‘no raw’ Japanese food dining requests.
Awards & Reviews
Saké Restaurant & Bar is one of Australia’s most awarded Japanese restaurants.