
Double Bay
33 Cross Street, Sydney
Opening Hours
Lunch 12pm – 3pm (daily)
Dinner 5.30 – 10pm (Sunday – Thursday) 5:30 – 11pm (Friday – Saturday) 5:30 – 9:30pm (Sunday)
Sushi bar 3pm – 5.30pm (daily)
Book a Table
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Click here to check our private dining rooms and functions packs
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Menu
FOOD
Treat yourself to a dynamic culinary experience straight from Saké’s top Executive Chefs who bring the dynamic and innovative Japanese culture to life through their mouthwatering creations.
BEVERAGE
Saké serves you premium Japanese sake and shochu varieties, alongside innovative mouth-watering cocktails using the very best ingredients and house-made syrups and an extensive range of wine and boutique beers.
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Signature dishes
Hiramasa kingfish with coriander infused sweet ponzu, lime & jalapeño kosho
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Signature dishes
Popcorn shrimp with chilli mayonnaise
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Signature dishes
Nori crisps with tuna, kingfish, negi, togarashi, sesame dressing
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Signature dishes
Miso glazed ‘glacier 51’ toothfish, den miso, pickles

Signature dishes
Hiramasa kingfish with coriander infused sweet ponzu, lime & jalapeño kosho

Signature dishes
Popcorn shrimp with chilli mayonnaise

Signature dishes
Nori crisps with tuna, kingfish, negi, togarashi, sesame dressing

Signature dishes
Miso glazed ‘glacier 51’ toothfish, den miso, pickles
A La Carte Menu
Download PDFDessert Menu
Download PDFBeverage Menu
Download PDF$99 New Classics Menu
Download PDFChefs Degustation
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