What’s On

VALENTINE’S WEEK

Spoil the one you love this Valentines at Saké Restaurant & Bar. Join us as we celebrate a week of love over beautiful contemporary Japanese.

Our a la carte menu plus a specially curated Valentine’s menu will be available lunch and dinner from Monday 10 – Sunday 16 February.

Valentine’s Menu $119pp
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MENU

Spanner Crab
Candied rhubarb | egg | cucumber | lettuce | apple
Kingfish Ceviche
Gamtae | puffed rice | edible flowers
Baked Scallop
Mentaiko mayonnaise | nori dust | yuzu zest
Lobster Tempura
Omija berry amazu | kombu salt
Short Rib
Umeboshi puree | bone broth reduction | cooked barley
Nigiri
Dragon Egg

SAKE FAVOURITES LUNCH

Enjoy a selection of Saké’s signature dishes for lunch with a glass of wine or beer for $60pp.

Available lunch time only 
Monday – Thursday

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MENU

your choice of glass of riesling, grenache or draught beer

Hiramasa kingfish
Jalapeno & lime koshu| coriander infused ponzu

Shumai
Steamed prawn dumplings |spicy ponzu

Nasu dengaku
Grilled eggplant |den miso

Miso glazed Glacier 51 toothfish
Pickled onion

House salad
Radicchio |gem lettuce |wakame | ginger soy vinaigrette

Steamed rice

Green tea ice cream

ROSE WEEKENDS AT SAKE

Enjoy a selection of Saké’s signature dishes with two-hours of rosé, Japanese rosé cocktails, Aperol spritz, selected cocktails and seasonal G&T bowls.

SEE MENU

$99 per person
Available Saturday & Sunday lunch

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