Spoil Dad this Father’s Day at Saké.
Select Dad’s favourite dishes from our a la carte menu including popcorn shrimp and miso glazed ‘glacier 51’ toothfish or enjoy a selection of the best with our new classics set menu.
We will be treating all Dads dining with us to a complimentary glass of Sapporo beer.
Sunday September 1
MARBLE & MACALLAN DINNER
The Macallan was one of the first distillers in Scotland to be legally licensed. Since then they have built a reputation as one of the world’s leading single malt whiskies.
Join us at Saké Restaurant & Bar as our Head Chef’s showcase a menu of Wagyu, Truffle and Blue Fin Tuna paired with fine whiskies from Macallan.
Hosted by Macallan Whisky Brand Ambassador.
Thursday August 22, 6:30pm
$259 per person
Book Now (02) 9259 5600
or [email protected]
Tuna Sashimi: Akami, Chu Toro, Otoro
Macallan 12yo Fine Oak High Ball
Toro and Avocado Tacos, Osetra Caviar
Wagyu Tartare with Fried Egg purée and truffle
Wagyu Katsu Sando
Macallan 12yo Sherry Cask
Lobster, Prawn & Foie Gras Dumplings, Truffle Dashi Ankake
Macallan 12yo Double Cask
Wagyu Striploin, Wasabi Mash, Watercress, Yakiniku Sauce
Macallan Rare Cask
Akami Zuke, O Toro, Wagyu Foie Gras
Macallan 15yo Fine Oak
Chocolate Tart with Orange and Umeshu Ice Cream
Macallan 18yo Triple Cask
CELEBRATE SPRING AT SAKE
Saké Restaurant & Bar is celebrating the arrival of Spring and the stunning cherry blossom with beautiful in restaurant floral displays, Chef dinners and spring inspired cocktails.
For all event details scroll down.
September 2 – 29
Chef Dinner – East Japan
Wednesday September 11
Chef Dinner – West Japan
Wednesday September 18
SPRING CHEF DINNERS
Take a culinary journey through East and West Japan as Saké Head Chefs present a collaborative menu of dishes from both regions showcasing fresh spring produce.
Each dinner is priced at $159 per person with a special price of $300 per person for both dinners.
Looking for a quick a delicious dinner pre-theatre?
Enjoy a four-course menu with glass of wine or soft drink for just $39pp at Sake Flinders Lane.
Available between 5-6pm Sunday – Thursday
Bookings or walk-ins welcome
Coriander infused sweet ponzu | lime | jalapeno
Tentsuya | daikon
Ginger garlic chicken
Burnt spring onion | mushroom | leek
Wakame | ginger soy vinaigrette
Miso soup & steamed rice
ice cream of the day