What’s On

SPRING CHEF DINNER

Join Saké Restaurant & Bar Hamer Hall on Thursday October 17 as Head Chef Shimpei Hatanka presents a seven-course menu which showcases the beautiful produce of spring paired with wine and sake.

Thursday October 17, 6:30pm
$129 per person

BOOK NOW 8687 0775
[email protected]

MENU

Sunomono
Scampi |ankimo | kohlrabi | tomato shiso gelée
Kreglinger Sparkling Brut

Sashimi
Tuna akami | salmon kingfish tuna avocado | cuttlefish | bonito
Yohsinogawa Ginjo Gokujo

Steamed
Spanish mackerel | crown daisy sauce
2017 Rainer Weiss Kremstal Gruner Veltliner

Fried
prawn shinojo | bacon dashi
Houraisen Wa Junmai Ginjo

Grilled
Garfish Karasumi yaki
Aghiloja Vermentino di Gallura Superiore

Nigiri
Salmon belly with spicy daikon |soy marinated ama ebi nigiri | cuttlefish and uni nigiri with shiso
Kozaemon Akaiwa Omachi Junmai Daiginjo

Dessert
Baked cheese cake | berries | white sesame ice cream
Houraisen Ao Shiso Umeshu

WIN A LEXUS UX200

Rockpool Dining Group is delighted to be giving two lucky diners the chance to win a luxurious Lexus UX 200.

Simply dine at a selected Rockpool Dining Group restaurant in NSW or VIC from Monday September 2 – Thursday October 31 to receive your unique entry code to enter.

Dine and enter 5 times during the period of the competition and you will automatically be entered an extra 10 times!

Full terms & conditions can be found HERE

Participating Restaurants

Rockpool Bar & Grill
Spice Temple
Rosetta Trattoria
Rosetta Ristorante
Sake Restaurant & Bar
Bar Patron
The Cut Bar & Grill

MOET WEEKEND LUNCH

Indulge in a weekend of contemporary Japanese cuisine and fine Champagne with friends at Sake Hamer Hall.

Enjoy a seven-course lunch with two-hours of Moët & Chandon for $120pp.

Available every Saturday & Sunday lunch

BOOK NOW

MENU

White soy snapper
sesame | chives | white-soy dressing

Steamed prawn shumai dumplings
chilli ponzu

Nasu dengaku
eggplant | den miso

Popcorn shrimp
yuzu | chilli mayonnaise

Seasonal white fish tempura
tentsuyu | japanese tartare sauce

Spicy tuna roll & miso soup
shiso | pickled daikon | tempura crunch | chilli threads

SAKE FAVOURITES LUNCH

Enjoy a selection of Saké’s signature dishes for lunch alongside a glass of wine or beer for $49pp.

Available lunch time only

BOOK NOW

MENU

Hiramasa kingfish
coriander infused sweet ponzu | lime | jalapeño kosho
Nasu dengaku
eggplant | den miso
Popcorn shrimp
yuzu | chilli mayonnaise
Miso glazed ora king salmon
den miso | pickles
House salad
radicchio | gem | wakame | endive | wafu dressing
Miso soup & steamed rice
Ice cream