What’s On

NEGRONI WEEK

Visit Saké Restaurant & Bar in The Rocks, Double Bay and Manly during Negroni Week and experience our super-fusion style Negroni creations.

$2 from each Nergoni sold at Saké during this time will go to OzHarvest, which diverts waste food from the hospitality industry to people in need.

Available June 24 – 30

 

NEGRONIS

Classic Negroni: Campari, Tanqueray, Cinzano Rosso
Chocolate Negroni: Campari, Vok White Crème De Cacao, Roku gin, Cinzano Rosso, orange bitters
Misogroni: Campari, Choya Kokuto Umeshu, Kirinzan Blue sake
Old Samurai: Campari, Suntory Chita Whisky, Cinzano Dry, Peychaud’s Bitters
Megroni: Patrón Reposado, Campari, Aperol, Cinzano Rosso

HIRAMASA KINGFISH FIT FOR A KING DINNER

Join Head Chef Shoji Toru at Saké Manly for a special dinner showcasing Spencer Gulf Hiramasa Kingfish.

Taste your way through a beautiful six-course menu which heroes this delicate and refined fish.

Each course has been expertly paired with sake and wine.

Thursday June 20, 6:30pm
$129 per person

Limited seats available, to book call 8099 7076 or email reservations@sakerestaurant.com.au

MENU

Tartare
Miso Lemon | Cucumber Salsa | Rice Cracker | Coriander
KirinzanBlue’ Junmai Daiginjo – Niigata, Japan

Tataki
Black Pepper | Onion Slice | Sesame Dressing.
2017 Rainer Wess Grüner VeltlinerKremstal, Niederösterreich, Austria

Sakamushi
Umami Ankake | Chilli Bugak | Shitake Nanban Zuke
2016 Coroncino ‘Il Bacco’ Verdicchio – Marche, Italy

Tempura
Smoked Tempura | Garlic Butter Ponzu | Jalapeño | Amazu Renkon
2017 Ravensworth ‘Seven Months’ Pinot Gris Riesling – Canberra District, Nsw

Grilled
Braised Daikon | Spinach | Fried Leek | Ginger | Sweet Soy
2017 Geyer Wine Co. ‘Sands’ Grenache – Barossa Valley, Sa

Nigiri
Original Kizami Wasabi | Cured Shiso | Aburi Mascarpone Cheese | Hosomaki Negi Hama
Mansakuno Hana Junmai Ginjo – Akita, Japan

SAKE FAVOURITES LUNCH

Enjoy a selection of Saké’s signature dishes for lunch alongside a glass of wine or beer for $49pp.

Available lunch time only 
Monday – Friday

BOOK NOW

MENU

Your choice of a glass of riesling, grenache or draught beer

Snapper new style
Sesame ponzu

Glacier 51 toothfish tempura
Wasabi mayonnaise

Pork chashu
Pickles | onion crisp

Spicy brussel sprouts
Kimchi vinaigrette

Green tea soft serve ice cream

CHAMPAGNE & OYSTERS

Enjoy $2 oysters with any Champagne bottle ordered at Saké Manly, plus $99 bottles of Veuve Clicquot all day.

Sunday – Thursday 4-6pm

 

SUNDOWNER SESSIONS

While away the afternoons soaking up the sun whilst sipping cocktails and Champagne at Saké Manly. Enjoy beautiful Japanese bites from our bar menu as you enjoy specials on spritzers, gin bowls and Veuve Clicquot.

$10 Saké Spritzers & Gin Bowls
$99 bottles of Veuve Clicquot

Available Monday – Wednesday  | 5 – 6pm

WE’VE ADDED QANTAS POINTS TO THE MENU

Qantas Frequent Flyer members can now use Qantas Points on their bill, and earn them at the same time, when they dine at Sake Restaurant & Bar and Rockpool Dining group restaurants and bars across Australia.

Pay your bill using Qantas Points

You can use your Qantas Points to cover the full cost of the bill, or use 4000 Qantas Points for every $20 off, it’s up to you!
To use your Qantas Points on your bill, you will need your Frequent Flyer membership pin.

Earn 2 points per $1 spent at Sake Restaurant & Bar
In order to earn Qantas Points you must have you Qantas Frequent Flyer membership number