What’s On

FATHER’S DAY

Spoil Dad this Father’s Day at Saké.

Select Dad’s favourite dishes from our a la carte menu including popcorn shrimp and miso glazed ‘glacier 51’ toothfish or enjoy a selection of the best with our new classics set menu.

We will be treating all Dads dining with us to a complimentary glass of Sapporo beer.

Sunday September 1

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CELEBRATE SPRING AT SAKE

Saké Restaurant & Bar is celebrating the arrival of Spring and the stunning cherry blossom with beautiful in restaurant floral displays, Chef dinners and spring inspired cocktails.

For all event details scroll down.

September 2 – 29

EVENTS

Chef Dinner – East Japan
Tuesday September 3

Chef Dinner – West Japan
Tuesday September 10

Weekend Picnic
Saturday September 14
Sunday September 15

SPRING CHEF DINNERS

Take a culinary journey through East and West Japan as Saké Head Chefs present a collaborative menu of dishes from both regions showcasing fresh spring produce.

East Japan – SEE MENU
Tuesday September 3, 6:30pm
West Japan – SEE MENU
Tuesday September 10, 6:30pm

Each dinner is priced at $159 per person with a special price of $300 per person for both dinners.

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02 9259 5656
[email protected]

 

WEEKEND PICNIC

Join us at Saké The Rocks for our first ever Japanese picnic.

Our secret level private dining room will be transformed into a Japanese floral wonderland, where you will dine tatami style enjoying an extensive Japanese share menu with two hours of Veuve Clicquot Rosé, Cloudy Bay Wine & Sapporo Beer.

Saturday September 14, 12:30pm
Sunday September 15, 12:30pm

$169 per person

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02 9259 5656
[email protected]

MELBOURNE CUP

Head to Sake The Rocks for all the Race Day action and enjoy a delicious seven-course Japanese banquet menu alongside a glass of Veuve Clicquot for $129pp.

An optional two-hour beverage package is available for an additional $89pp and will include Veuve Clicquot, Cloudy Bay Sauvignon Blanc & Pinot Noir, and Sapporo Beer.

Tuesday November 5

SEE MENU
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iss Wed

WEEKEND SET LUNCH

Enjoy a three-course choice menu with two-hours of Rosé, Prosecco and Miss Wednesday cocktails at Saké Restaurant & Bar The Rocks.

Available Saturday & Sunday 
$115 per person

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MENU – Each guest to select one dish from each section of menu. 

Hiramasa Kingfish
Kingfish Ceviche
Grass Fed Beef Tataki
***
Nasu Miso
Vegetable Tempura
Shumai
Popcorn Shrimp
***
Scampi Tempura
Teriyaki Lamb Chop
Pan Seared Duck Breast
Zabaton Steak

SAKE FAVOURITES LUNCH

Enjoy a selection of Saké’s signature dishes for lunch with a glass of wine or beer for $60pp.

Available lunch time only 
Monday – Thursday

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MENU

your choice of glass of riesling, grenache or draught beer

Hiramasa kingfish
Jalapeno & lime koshu| coriander infused ponzu

Shumai
Steamed prawn dumplings |spicy ponzu

Nasu dengaku
Grilled eggplant |den miso

Miso glazed Glacier 51 toothfish
Pickled onion

House salad
Radicchio |gem lettuce |wakame | ginger soy vinaigrette

Steamed rice

Green tea ice cream

CHAMPAGNE LUNCH

Australia’s most opulent Champagne lunch has arrived at Saké Restaurant & Bar The Rocks.

Taking place every Saturday & Sunday from 12pm, enjoy a selection of Saké dishes and two-hours of Veuve Clicquot Champagne for $165pp.

SEE MENU

Champagne packages offer 2hrs of beverage service.

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