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Hamer Hall

At Saké Restaurant & Bar, contemporary Japanese cuisine is served in six iconic destinations across Australia.

Located just below the iconic Art Centre Melbourne with a tranquil setting overlooking the Yarra river and Melbourne skyline, Saké Restaurant & Bar Hamer Hall straddles two, light-flooded levels and an unrivalled, heated, river-side terrace.

Consistent with its interstate Saké Restaurant & Bar siblings, the stylish Melbourne location offers the full spectrum of Saké’s classic dishes and others with a more Melbourne-centric focus and flavours. A perfect pre- and post-theatre destination, Saké Restaurant & Bar Hamer Hall features an expansive dining room that looks out to the Southbank promenade, casual bar seating, and an ambient semi-private mezzanine with river views that can accommodate up to 60 guests. Two private dining rooms, Hachi and Hotaru, accommodate eight and 16 guests respectively.

Sake Hamer Hall

Hamer Hall, 100 St Kilda Rd, Melbourne

Wednesday & Thursday 6pm-9pm
Friday 12pm-3pm & 6pm-10pm
Saturday 12pm-3pm & 6pm-10pm
Sunday 12pm-3pm & 5:30pm-8:30pm

Monday & Tuesday closed

Christmas
Open lunch & dinner Christmas Eve.
Closed Christmas Day and Boxing Day.
Open lunch & dinner on NYE and NYD.

phone: +61 3 8687 0775
e-mail: [email protected]

Payment
We accept payment using all major credit cards (including UnionPay) and Eftpos. Please note all credit card payments will incur a 1.5% processing fee.  A 10% surcharge applies on Sundays and 15% on public holidays. We accept Good Food Gift Cards & Gourmet Traveller Gift Cards

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Menus

At Saké Restaurant & Bar Hamer Hall, premium produce and precise Japanese craftmanship underscore menus that are designed to be shared and impossible not to enjoy. Super-fresh, sustainable seafood, including MSC-certified whole Bluefin tuna, Hiramasa kingfish and Glacier 51 Toothfish, is sliced and diced by meticulous sushi masters into made-to-order delicate sushi and sashimi, intricate starters and main courses, and exquisite desserts. Centuries-old, Japanese robata grilling is another central element of each menu, delivering sensational, charcoal-smoky flavours to everything from responsibly sourced meats and seafood, to the humble, locally sourced vegetable.

Menu options include à la carte and banquet menus, as well as the revered style of Omakase dining, where guests leave themselves entirely in the expert hands of the Chef.

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events and private dining

Stylish yet informal, spacious yet intimate by design, Saké Restaurant & Bar Hamer Hall boasts a range of beautiful spaces for functions and group occasions.

  • Hatchi – Min 4 people, Max 8 people
  • Hotaru – Min 8 people, Max 16 people
  • Mezzanine – Min 12  people, Max 30 people

* Covid-19 Restrictions may alter our private dining capacities without notice

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takeaway

From our kitchen to your dining table

Indulge your Saké obsession at home with classic dishes available for takeaway. All dishes are delivered chilled, to finish or cook at home.

Order delivery via our friends at Providoor. (NOTE: this service is temporarily unavailable.)

Providoor delivers to wider Melbourne, Mornington Peninsula, Bellarine Peninsula, Gippsland, Ballarat, Bendigo, Geelong, and Greater Geelong.

Delivery: Thursday-Sunday (4pm cut-off for next day delivery)
Click & Collect: Thursday-Saturday 4pm-6pm

All your Saké favourites are available for delivery through: UberEats.

 

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